PRATIWI, Sisilia; SARI, Indah; ARISTOTELES, Aristoteles; VERONNECA, Rossa; AMANTASYA, Tesa. Utilization of Parijoto (Medinilla speciosa Blume) Fruit Extract as a Counterstain in Gram Staining of Escherichia coli: Pemanfaatan Ekstrak Buah Parijoto (Medinilla speciosa Blume) Sebagai Counterstain Pada Pewarnaan Gram Escherichia coli. Medicra (Journal of Medical Laboratory Science/Technology), [S. l.], v. 8, n. 2, p. 59–68, 2025. DOI: 10.21070/medicra.v8i2.1788. Disponível em: https://medicra.umsida.ac.id/index.php/medicra/article/view/1788. Acesso em: 17 jan. 2026.